Seven cuvées awarded 91 to 94 points by JamesSuckling.com
Champagne Yannick Prévoteau is delighted to announce the latest ratings awarded to seven of its cuvées by JamesSuckling.com, one of the world’s leading international wine publications.
With scores ranging from 91 to 94 points, these results recognise the quality, consistency and diversity of our work.
THE AWARDED CUVÉES
94 points – Solera Intemporelle Extra-Brut
The highest-rated Champagne in this selection offers a complex aromatic profile combining hazelnuts, praline, orange zest, brioche and sweet spices. Its vibrant, creamy palate leads to a long and mineral finish.
93 points – Contemplation Sous-Bois Extra-Brut
This oak-aged cuvée reveals a vinous, fresh and mineral expression, with notes of dried nuts, apricots, white flowers and candied citrus. Its crisp acidity and clean, refreshing finish create remarkable tension and balance.
93 points – Grand Cru Ay Blanc de Noirs Extra-Brut
Made exclusively from Pinot Noir, this Grand Cru Ay Blanc de Noirs combines generous aromas of brioche, red berries and pastry with flavours of yellow plums and citrus. Its structure and balanced finish underline its gastronomic character.
93 points – Perle des Treilles Brut
JamesSuckling.com highlights its bright stone-fruit and lemon aromas, chalky minerality, fine bubbles and silky texture. Its savoury, saline and structured finish gives the cuvée a distinctive personality.
92 points – Alter Ego 1er Cru 100% Meunier Extra-Brut
This single-plot, 100% Meunier Champagne combines exotic fruit, candied ginger and wet-stone aromas with red-berry flavours, fine bubbles and delicate sweet spices on the finish.
92 points – Affinity Brut
A silky and creamy Champagne displaying notes of white almonds, white peaches, fresh dough and lemon curd. Its fresh and gentle finish brings balance and immediate appeal.
91 points – Affinity Blanc de Blancs Brut
A fresh and inviting Blanc de Blancs, with aromas of crisp apples, pears and fresh yeast. Its round, open and fruity palate makes it particularly approachable.
INTERNATIONAL RECOGNITION FOR OUR FAMILY ESTATE
These ratings highlight the breadth of our collection: single-plot Champagnes, single-variety cuvées, solera-based blends, oak-aged wines and low-dosage expressions.
Based in Damery, in the heart of the Marne Valley, our family has been growing vines and producing Champagne for five generations. Each cuvée is created to express the individual character of its terroir, grape variety and winemaking method.
NEW INTERNATIONAL PARTNERSHIPS
This recognition supports the continued international development of our family estate.
We are looking to establish new partnerships with importers, distributors, sommeliers, restaurants and specialist wine retailers who share our interest in terroir-driven grower Champagnes, distinctive cuvées and authentic family stories.
To receive our export presentation, technical sheets and trade information, please contact:
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